Module9-10基础提高与扩展1烹调与食物(2)就餐menuInBritainyouoftenhave3courses:•Starter•Maincourse:steak•Dessertstarter:soupstarters•BroccoliSoup•Home-madeChickenLiverPate•TagliatellewithCourgettes,CreamandBaconMainCourse•BakedSalmonwithSpinach•BreastofChickeninaWhiteWineSauce•MushroomRisottoDesserts•ChocolateMousse•FruitSalad•IceCream•bookatableinadvance•orderyourmealonthemenu•paythebill•leaveatip用餐地点总结1bar•achocolatebarbarrelMyuncleisbehindbarsbarrier•Theysoonbecamegoodfriendsthoughtheyhadthelanguagebarrier.•Poorhealthisabarriertosuccess.•Shynessisoneofthebiggestbarrierstomakingfriends2What’sthis?•restaurant•cafeteria•coffee-shop/cafe•bar•snackbar•hotdogstand•vendingmachine(AutomaticTellerMachine)•dininghall(theplaceforeating)•diningroomwheretogo?•1.wantaromanticdinnerfortwo•2.havethreesmallchildrenwithyou•3.arrivehalfanhourearlytomeetafriend•4.areverythirsty味道3•tasty•sweet•fresh•tender•fatty•bland•bitter•rotten•tough•lean•Salty•hot/spicy•sour•Lemon•Chicken•Honey•bacon•Icecream•Steak•Pepper•beer4