ICS67.160.10CCSX60重庆市酒类管理协会团体标准T/CQJX2—2022重庆小曲固态法白酒酿造生产技术规范2022-09-15发布2022-09-25实施重庆市酒类管理协会发布CQJX全国团体标准信息平台T/CQJX2—2022目次前言........................................................................................I1范围......................................................................................12规范性引用文件............................................................................13术语和定义................................................................................14基本要求..................................................................................34.1生产场所要求.......................................................................34.2设备设施要求.......................................................................34.3人员管理要求.......................................................................34.4管理制度要求.......................................................................34.5原辅料要求.........................................................................34.6安全生产要求.......................................................................44.7现场卫生要求.......................................................................45酿造生产操作规程.........................................................................45.1工艺流程...........................................................................45.2生产前准备.........................................................................55.3泡粮................................................................................55.4蒸粮...............................................................................65.5摊晾下曲...........................................................................65.6收箱培菌...........................................................................65.7出（放）箱.........................................................................65.8入桶（窖）..................................
