T/QNCY004-2022I目次前言............................................................................................................................................................................II1范围...........................................................................................................................................................................12规范性引用文件.......................................................................................................................................................13术语和定义...............................................................................................................................................................13.1都匀白茶DuyunWhiteTea..........................................................................................................................14加工场所要求...........................................................................................................................................................14.1加工场所基本条件........................................................................................................................................14.2生产过程卫生要求........................................................................................................................................15鲜叶等级及要求.......................................................................................................................................................16加工技术要求...........................................................................................................................................................26.1工艺流程........................................................................................................................................................26.2技术要求.....................................................................................................................................................
