ICS65.120CCSB46四川省地方标准DB51/T1085—2022代替DB51/T1085—2010DB51甘薯发酵加工技术规程2022-05-20发布2022-07-01实施四川省市场监督管理局发布DB51/T1085—2022I目次前言.................................................................................II1范围................................................................................12规范性引用文件......................................................................13术语和定义..........................................................................14物料................................................................................14.1甘薯............................................................................14.2甘薯渣..........................................................................14.3辅料............................................................................14.4菌种............................................................................15加工设备............................................................................16加工工艺............................................................................17条件与控制..........................................................................27.1物料比例........................................................................27.2混合............................................................................27.3装填............................................................................27.4密封............................................................................27.5管理............................................................................27.6发酵时间........................................................................28质量................................................................................28.1颜色............................................................................28.2气味............................................................................28.3质地................................................
