ICS67.040CCSX001301石家庄市地方标准DB1301/T447—2022学校食堂食品安全管理规范Managementspecificationforfoodsafetymanagementofschoolcanteen2022-12-30发布2023-01-30实施石家庄市市场监督管理局发布DB1301/T447—2022I目次前言..................................................................................II1范围................................................................................12规范性引用文件......................................................................13术语和定义..........................................................................14总体要求............................................................................1主体资质........................................................................1组织机构........................................................................1管理制度........................................................................1信息公示........................................................................2人员管控........................................................................2教育培训........................................................................2明厨亮灶........................................................................25具体要求............................................................................2原料控制........................................................................2贮存管理........................................................................2食品粗加工......................................................................2食品烹制........................................................................3留样管理........................................................................3清洗消毒........................................................................3餐厨废弃物管理..................................................................36监督检查............................................................................37持续改进........................................
