ICS65.020CCSB352022-02-28发布2022-03-10实施苏州市市场监督管理局发布DB3205苏式传统文化洞庭(山)碧螺春茶制作技艺传承指南Suzhou-styletraditionalculture-InheritanceguidanceforDongting(mountain)Biluochuntea苏州市地方标准DB3205/T1039-2022DB3205/T1039-2022目次前言................................................................................III1范围...............................................................................12规范性引用文件.....................................................................13术语与定义.........................................................................14基本要求...........................................................................15传统制茶技艺.......................................................................15.1鲜叶采摘.....................................................................15.2鲜叶摊放.....................................................................25.3高温杀青.....................................................................25.4热揉成形.....................................................................25.5搓团显毫.....................................................................25.6文火干燥.....................................................................25.7成品摊凉.....................................................................26传承人培养.........................................................................26.1培养总则.....................................................................26.2培养方式.....................................................................26.3传承人选.....................................................................36.4传授内容.....................................................................36.5传承人认定...................................................................37文化弘扬...........................................................................37.1阵地建设.....................................................................37.2学...